Sunday, January 18, 2009

The Curious Incident of the Dog in the Night-Time


"The Curious Incident of the Dog in the Night-Time" by Mark Haddon is the story of an autistic boy's quest to solve the mystery of who killed Wellington, a neighbourhood dog, and ultimately, his quest to be understood and comfortable in this highly sensory and communicative world.

The style is very simple, but this is necessary to make the condition of the narrator seem plausible. Not only is Christopher cited as the narrator, but also the supposed "writer" of this story. The plot is quite simple as well. But I think the reason for this book is to show, rather than tell, the effects of autism. I may not have learned anything new about the disorder. But the book does an excellent job of describing the intense challenges Christopher faces in his everyday life -- meeting new people, eating certain foods, navigating subway systems -- that most other people find effortless.

It is also a very convincing account of the difficulties faced by those surrounding the autistic individual. Christopher's parents are constantly struggling to keep him happy and under control. Christopher is bright, intelligent and thoughtful, but cannot handle new experiences, confined spaces etc. The reader really sympathises with the parents whose 15 year old son can start yelling and hitting without notice and who they cannot even comfort since he won't be touched.

The action of the book only really picks up three quarters through, which is disappointing. I found the train/subway adventure Christopher took from his home town to London really thrilling. At this point you understand all he is up against and know how easily he can fail. I was so relieved and surprised when he made it there.

The entire subplot of Christopher's mother's affair and later, remarry, is almost convincing. Christopher's complete loss of trust for his father (even thinking he will soon murder him) is heartbreaking. The ending is perhaps too perfect, but still satisfying.

Sunday, January 11, 2009

Obama is coming to Canada!!


Barack Obama will soon be making his first international trip as president to Canada. The dates are unknown. But I'm sure it will leak and Ottawa will be crazier than the Stanley Cup championships and Canada day combined. Canadians love Barack. I think there was a poll recently that showed we preferred him to our own prime minister (my grandmother would be on the opposing side).


I do believe that the Canadian government affects us much more than who the Americans elect. But the American president does have an incredibly large influence on the world in general. I think we are also relieved that the Americans have made a smart decision... and it's been a long time coming.


The article states that "busloads of Canadians" will be making the trip to DC for the inauguration. I think this is huge. When was the last time even a small crowd assembled for the inauguration of a Canadian prime minister? (Do we have a ceremony?)


Obama has a weird status though. Many would agree that he was the "celebrity" of 2008. And he didn't shave his head, crash his Mercedes or adopt Cambodian triplets. But he is being featured on Entertainment Tonight topless at the beach. This is probably too much. But I do think "Obamamania" is a healthy state of happiness. And optimism that things will get better and the world will make a bit more sense now.

Friday, January 9, 2009

Jessica Alba is ready for bed


Jessica Alba recently wore this "outfit" to the premiere of My Bloody Valentine. "We applaud Jessica for wearing a runway look, which can be tough to pull off, with such ease and elegance," says People. Yes, it's a runway look. But was it meant to be worn as evening wear? Let alone, out of the house?
They're not even really cute or sexy pajamas! Just really classic, silk ones. I like how she thinks the clutch and shoes dress it up. Maybe she is starting a new trend -- mom chic. But they don't even flatter her body!

Tasty Thai

Thai food is exotic. It can be unexpected. It can confuse, but it more often than not pleases. It often contains heaps of spices and herbs, totally unknown to the Western palate.

To be excellent Thai food must always be a perfect blend of the four tastes -- sweet, sour, spicy and salty. Too much of one and the balance is ruined. The dish becomes overly sweet or more often, too spicy!

After a year of living in Thailand, I have decided that these are my favorite Thai foods. I have used both Thai names and English ones.



1. Som Tam



The combination sounds strange, but the results are amazing. This is a light, crisp salad with so much flavour. Shredded green papaya, carrots, tomatoes, long beans, roasted peanuts and shrimp or crabs (I opt out of the seafood) are mixed together in a morter and pestle with a sauce of palm sugar, garlic, lime, fish sauce, and as many chiles as you can handle! Served best with sticky rice. Amazing!


2. Red Curry


A great, flavourful curry. Can be made with any sort of protein: chicken, beef, pork, shrimp, or tofu. The curry paste is a labour of love; a combination of red chilli peppers, shallots, garlic, galangal (Thai ginger), lemon grass, coriander, kaffir lime, pepper and salt. The paste is cooked into cocounut milk to make a soup base. With many meat curries in Thailand, there are few vegetables. Red curry warrants plum tomatoes, pea eggplants, onions and basil. I think Thai people are now adding more and more veg to curries to up the nutrition value. So carrots, brocolli, potatoes etc are now being seen.


3. Tom Yum Kung


Most people think of phad thai and coconut curries when they think of Thai food. But I would argue that Tom Yum Kung is the epitome of Thai food. Thais love it and eat it all the time. It's the perfect blend of the four flavours. Fresh ingredients and amazing flavours all put together. It is a soup of shrimps and mushrooms (the oyster variety) with galangal, lemongrass, kaffir lime leaves, coriander, chillis and onion. This soup is a bit of an aquired taste, just because it is so unique. And beware, it can be incredibly spicy!!


4. Massaman Curry



This is a Muslim curry, influenced by India, and originated in Southern Thailand. It is different from the other cocunut curries because it is thick and sweet and contains potatoes and peanuts. The paste also contains cinnamon, cumin, cardamon, cardomon and cloves. More resembles a really hearty stew. Delicious!


5. Phad See Ew


Thick, rice noodles cooked in soy sauce with pork, eggs, and Chinese brocolli. Usually a dose of MSG on top. Not the healthiest of Thai foods (very greasy!), but delicious and a great hangover cure.

6. Mango Sticky Rice


Another one that sounds strange, but tastes incredible! Very sweet desert. Really ripe, yellow mangos are eaten with sticky rice cooked in coconut milk. Sweeter, condensed cocunut cream is drizzled all over top. Wow.


7. Tom Kha


A coconut soup generally contained chicken, but other proteins can be used. Quite similar to Tom Yum, but a milder taste. Sweet and satisfying.

8. Noodle Soup
A typical breakfast and lunch in Thailand. Can be found on every street corner (probably in all of Asia!). There are many variations and some strange things that can find their way into your bowl (crouton things, liver, congealed blood...) The quality of the meat and the flavour of the broth can vary dramatically. It can be hard to find a good bowl. But usually pretty decent if the four spices (chillis, sugar, fish sauce, vinegar) are all mixed in to your liking. I enjoy mine with the 'sen yai' noodles used in most Phad See Ews and with pork.

9. Fresh Satsuma Juice


While not a meal, this is a great drink sold on the corners in Thailand. Fresh, mini oranges squeezed and the juice is directly bottled with (usually) no salt or sugar added. Incredibly sweet and refreshing.


10. Panang Curry

Round out the top ten with yet another curry. This one is sort of halfway between the red curry and masaman. Sweet and savory, but not as intense as masaman. It is a 'dry' curry, which means it is fried instead of boiled in the coconut/curry sauce. So it is not a soup. Great flavour, but tradionally is made with no vegetables added. Good to have with some rice and veg on the side.

Honourable mentions: Phad Ga Phrow (meat fried with sweet basil), Fried Tofu and Vegetables, Pork Satay with Peanut Sauce, Phad Thai, and sweet Thai milk tea.

Wednesday, January 7, 2009

Travel for free (almost)!


I've found this really cool website, called Help Exchange . It has listings from people all over the world who will allow you to stay (for free) at their house/guesthouse/farm etc. in exchange for a few hours of work a day. It would be a really cool experience and such a cheap and interesting way to travel. You would be able to see many different locales and learn from the locals!


There is another resource like this, called Couchsurfing . But I think working for someone would make me worry less about overstaying my welcome. Also, some of the jobs on Help Exchange sound like fun. Some may be a lot of work, but listings usually have the required amount of hours to work each day. So it should be manageable. Some of the guest accomodations sound lush as well! (Private cottages in the Italian countryside... )


In the same vien, another great site is WWOOF. Lets travellers travel the world and work on organic farms, while gaining free accomodation. I've heard good things about doing this to travel Japan (where housing can get quite expensive).

Not Knut!


A man recently went into the cage of Knut, the most famous polar bear at the moment, because he thought he was lonely. Really, I think the man just wanted to get closer to this ridiculously cute little guy. Pictured is Knut as a little cub, but he is now only 2 years old but weighs in at 440 pounds!


Lonely? This is the most photographed and visited bear in the world! Knut was leared away from the man with a piece of meat. The man stayed in the cage for 20 minutes and would only get out when police arrived.



It's 2009!


Happy 2009 everyone!! I hope it's an enjoyable year and you've made some good resolutions!!